Visit to a local Oil Mill
The plant of this local Oil Mill is made by the traditional presses and by either the grinding stones and continuous line. The extraction is perfectly cold
The milling, bottling, the choice of olives, these are the guarantees of a good product.From the collection of the olives to the grinding it does not take more than 24 hours
The importance of olive oil
The reasons that drive this Mill to produce extra virgin olive oil and help consumers understand on the organoleptic qualities important for health. In fact, the extra virgin olive oil is mainly composed of monounsaturated fatty acids with the right quality in the presence of linoleic fatty acid, polyphenols, vitamin E and beta carotene.
The presence of these antioxidant elements makes the extra virgin olive particularly important for lowering "bad" cholesterol (LDL) and a concurrent rise of the "good" cholesterol (HDL), which helps to prevent cardiovascular disease, gallstones, thrombus and arteriosclerosis
Book the visit and get a free gift
The cost of the visit is € 22.00 per person with minimum two attendants, it lasts one hour and half, and includes a free bottle of Extra-virgin olive oil
The visits are held in Massafra. If you are not based locally, and you would like to book the transfer to get there or the accommodation in the Massafra area, contact us anytime
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